Safe Vegetables Phase II, Myanmar and Vietnam (2017-2020)
- Funding: ACIAR
- Total budget: 500 000 AUD
- Duration: 2017 – 2020
- Aim: Improving livelihoods in Myanmar and Vietnam through sustainable and inclusive vegetable value chains
- Partners in Vietnam: Univ. Sydney, Univ. Queensland, Nomafsi, CASRAD, Cirad, FAVRI, Fresh studio